May 29 to Jun 3 – Topic line of Plus Class

Main topic:

  • Preparation: Food and Eating out
  • Practice: The Meeting
Date Branch Time Teacher Level Topics
May 29 Tan Binh 14:00 – 15:30 Marti Preparation * Talking about food and drinks
* Ordering in a restaurant
District 1 15:45 – 17:15 Jader Practice * Bargaining and negotiating an agreement
Tan Binh 18:00 – 19:30 Katrina Practice * Acting as a chair in the meeting
* Avoiding conflict in the meeting
May 30 District 1 18:00 – 19:30 Marti Preparation * Understanding menu
* Typical expressions used in the restaurant
(asking for clarification in the menu, waiter’s common questions, etc.)
District 1 18:00 – 19:15 Katrina Preparartion * Talking about food and drinks
* Ordering in a restaurant
Tan Binh 18:00 – 19:30 Robert Practice * Starting a meeting, interrupting, expressing reservations
* Making, accepting and rejecting suggestions
Tan Binh 19:45 – 21:15 Marianne Preparation * Describing food and cooking method
Tan Binh 19:45 – 21:15 District 1 Practice * Acting as a chair in the meeting
* Avoiding conflict in the meeting
May 31 Tan Binh 14:00 – 15:30 Marti Practice * Reporting progress
* Explaining cause and effect
Tan Binh 19:45 – 21:15 Katrina Preparation * Discussing restaurant reviews in choosing restaurant
Jun 1 District 1 15:45 – 17:15 Marti Preparation * Describing food and cooking method
Tan Binh 15:45 – 17:15 Marianne Preparation * Understanding menu
* Typical expressions used in the restaurant
(asking for clarification in the menu, waiter’s common questions, etc.)
District 1 18:00 – 19:30 Katrina Practice * Bargaining and negotiating an agreement
Tan Binh 18:00 – 19:30 Robert Preparation * Talking about food and drinks
* Ordering in a restaurant
Tan Binh 18:00 – 19:30 Marianne Practice * Starting a meeting, interrupting, expressing reservations
* Making, accepting and rejecting suggestions
Jun 2 Tan Binh 14:00 – 15:30 Marti Preparation * Ask about food and describe different dishes
Tan Binh 18:00 – 19:30 Katrina Practice * Discussing a purchase
* Talking about rental property
District 1 19:45 – 21:15 Mark Practice * Updating…
Jun 3 Tan Binh 18:00 – 19:30 Marianne Preparation * Describing food and cooking method
Tan Binh 18:00 – 19:30 Robert Practice * Acting as a chair in the meeting
* Avoiding conflict in the meeting
District 1 18:00 – 19:30 Katrina Practice * Reporting progress Explaining cause and effect
District 1 19:45 – 21:15 Jader Preparation * Talking about food and drinks Ordering in a restaurant

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